EXPERIENCED NUTRITIONISTS BRINGING YOU NO NONSENSE NUTRITION
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Hi, we are Jessica and Caroline, two qualified nutritionists and accomplished cooks who want to help you understand what good nutrition is all about.
We are all about NO NONSENSE NUTRITION – providing sensible, evidence-based advice for real people managing real lives. We both had extensive business careers before re training as nutritionists, so trust us when we say that we know the challenges you face with managing your diet. We are here to guide you with simple, practical solutions to help you achieve your health goals.
Over the years we’ve helped people address their health concerns and navigate the daily minefield of trying to eat well with REALISTIC and ACHIEVABLE nutrition advice that is PRACTICAL to follow. Let us be your trusted pair of hands to help you unravel the conflicting information about what we should and shouldn’t do, or can and cannot eat and set you on a simpler path toward better nutrition and better health.
We want to cut through all of the fads and support you with practical guidance. A good, recipe alone is not enough, it needs to be supported by simple menu plans, shopping lists and supplier details, and general hints and tips. That way a healthy recipe will actually end up in your diet rather than gathering dust on a shelf (or being un-viewed on a screen).
What we offer
- A range of meal plans that include shopping lists and ingredients
- Expertise on the low FODMAP diet for those with IBS – see our ebook
- Nutrition related talks to businesses and to local communities
- Nutrition consultancy for restaurants and recipe analysis
- Cooking demonstrations and workshops
Check out our blog posts and FODMAP book and then watch this space as we build resources and add products. Sign up above to get our hint and tip newsletters and updates on our progress and follow us on social media.
Jessica Andersson BSc mBANT CNHC
Caroline Skirrow BSc mBANT CNHC
About the low-FODMAP diet
The low-FODMAP diet is now being widely recommended by health professionals for IBS and other digestive disorders (Crohn’s disease, ulcerative colitis and Coeliac disease). The challenge is that there is a little practical support on to help those following the diet, especially if they are trying to manage this while cooking for others.
After years of helping IBS sufferers in our clinics, we could see the need for a more practical, one-stop guide, to take some of the pain out of following this restrictive diet. That’s why wrote Simply FODMAP!
About Simply FODMAP!
Simply FODMAP! is a one-stop, easy to-follow guide for anyone following a low-FODMAP diet with over 55 simple and delicious recipes that everyone can enjoy. It’s more than just a recipe book – Simply FODMAP! is packed with useful resources to guide you through the diet including low-FODMAP food tables and food challenge guides, sample meal plans and shopping lists, specialist suppliers and where to go for additional support.